Can you still use thyme after it flowers? What is this? The longer you leave the flowers on your plants the stronger they will taste so it’s best to pick them when they’re about three weeks old for the best flavor. Thyme flowers are edible and have a similar flavor to thyme leaves. Most “soft-stemmed” herbs ( parsley, basil, dill), however, can be used in large amounts in salads and on sandwiches. Yet we typically do not eat fresh herbs in the same ways and quantities as vegetables. Thyme is safe when used in normal amounts for cooking. How much thyme can you eat?Ī serving of thyme is typically two tablespoons when fresh or one teaspoon when dried. The flowers are a nice decorative feature in the garden and the leaves are edible, used in salads or as an ingredient in cooking. Thymus serpyllum is ideal to plant as ground cover and along pathways. Thyme is also an excellent ingredient to use with fish, like in this heart-healthy white fish recipe.Įasy to grow, edible perennial, commonly known as Creeping Thyme. Fresh leaves or whole sprigs can be used while preparing meat or poultry. Thyme is a main ingredient in this tasty take on pesto sauce, which you can use as a condiment or add to pasta or rice. If a recipe calls for a “sprig” of thyme, the leaves and stem should be used together, intact. The leaves will fall off in cooking, and then the stem can be removed prior to serving. However, if a recipe calls for a “sprig,” the stem should be left on. Which part of the thyme plant do we eat?įresh thyme can be used with or without its stem.
Thyme adds instant flavor to cooking, but it can also offer health benefits when consumed in fresh or dried form, or when it’s steeped to make tea. Is dried thyme the same as thyme leaves?.Can you still use thyme after it flowers?.Which part of the thyme plant do we eat?.
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